Cilt 13 Sayı 4 (2025): Business & Management Studies: An International Journal
Makaleler

Sürdürülebilir liderlikten kurumsal sürdürülebilirliğe: Yeşil çift yönlü inovasyon

PDF
  • Melis Attar,
  • Şerife Soğancıoğlu
Melis Attar
Doç. Dr., Selçuk Üniversitesi, Konya, Türkiye
Şerife Soğancıoğlu
Doktora Öğrencisi, Selçuk Üniversitesi, Konya, Türkiye

Yayınlanmış 25.12.2025

Anahtar Kelimeler

  • Sustainable Leadership, Corporate Sustainability Performance, Green Ambidexterity Innovation
  • Sürdürülebilir Liderlik, Kurumsal Sürdürülebilirlik Performansı, Yeşil Çift Yönlü İnovasyon

Nasıl Atıf Yapılır

Sürdürülebilir liderlikten kurumsal sürdürülebilirliğe: Yeşil çift yönlü inovasyon. (2025). Business & Management Studies: An International Journal, 13(4), 2326-2348. https://doi.org/10.15295/bmij.v13i4.2668

Telif Hakkı (c) 2025 Melis Attar- Şerife Soğancıoğlu

Creative Commons License

Bu çalışma Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International License ile lisanslanmıştır.

Nasıl Atıf Yapılır

Sürdürülebilir liderlikten kurumsal sürdürülebilirliğe: Yeşil çift yönlü inovasyon. (2025). Business & Management Studies: An International Journal, 13(4), 2326-2348. https://doi.org/10.15295/bmij.v13i4.2668

Öz

Günümüz iş dünyasında kurumsal sürdürülebilirlik performansı, işletmelerin çevresel, sosyal ve ekonomik alanlarda dengeli büyüme sağlayarak uzun vadeli başarıya ulaşmalarında kritik bir faktör haline gelmiştir. Bu bağlamda sürdürülebilir liderlik, işletmeleri sürdürülebilirlik hedeflerine yönlendiren vizyoner ve etik bir yaklaşım sunmaktadır. Sürdürülebilir liderler, vizyoner ve etik bir yaklaşımla işletmeleri çevre ve sosyal sorumluluk ilkelerine göre yönlendirirken, çift yönlülük mevcut istikrarı koruma ve yeni fırsatları keşfetme becerisi olarak öne çıkmaktadır. Bu üç kavram, işletmelerin sürdürülebilir rekabet avantajı elde etmelerine, uzun vadeli değer yaratmalarına ve sürdürülebilirlik hedeflerine ulaşmalarında birbirini tamamlayan stratejik unsurlar olarak bütüncül bir yapı oluşturmaktadır. Çalışmanın amacı, Konya'daki uluslararası işletmelerde sürdürülebilir liderliğin, kurumsal sürdürülebilirlik performansı üzerindeki etkisinde yeşil çift yönlü inovasyonun aracı rolünü incelemektir. ISO 1000 listesindeki işletmelerden toplanan verilerle yapılan analizler, sürdürülebilir liderliğin kurumsal performansı hem doğrudan hem de yeşil çift yönlü inovasyon aracılığıyla pozitif ve anlamlı bir şekilde etkilediğini göstermektedir.

PDF

Referanslar

  1. Alghamdi, F. (2018). Ambidextrous Leadership, Ambidextrous Employee, and The Interaction Between Ambidextrous Leadership and Employee Innovative Performance. Journal of Innovation and Entrepreneurship, 7(1), 1-14. https://doi.org/10.1186/s13731-018-0081-8
  2. Asiaei, K., O'Connor, N. G., Barani, O., ve Joshi, M. (2023). Green Intellectual Capital and Ambidextrous Green Innovation: The Impact on Environmental Performance. Business Strategy and the Environment, 32(1), 369-386. https://doi.org/10.1002/bse.3136
  3. Atsan, M., ve Bayar, K. (2024). Sürdürülebilir Liderlik Bağlamında Yöneticilerin Kurumsal Sürdürülebilirlik İle İlgili Görüşlerinin Değerlendirilmesi: Aile İşletmelerine Yönelik Bir İnceleme. Uluslararası İktisadi ve İdari Çalışmalar Dergisi, 2(2), 53-69.
  4. Attar, M., ve Kalfaoğlu, S. (2020). Explaining the Interaction Between Leader Ambidextrous Behavior, Employee Ambidexterity, and Organizational Ambidexterity. In Leadership Styles, Innovation, and Social Entrepreneurship in the Era of Digitalization (pp. 251-281): IGI Global. https://doi.org/10.4018/978-1-7998-1108-4.ch010
  5. Avery, G. C., ve Bergsteiner, H. (2011). Sustainable Leadership Practices for Enhancing Business Resilience and Performance. Strategy ve Leadership, 39(3), 5-15. https://doi.org/10.1108/10878571111128766
  6. Badar, K., ve Siddiquei, A. N. (2025). Unleashing Green Innovation: Navigating The Path with Green Inclusive Leadership, Green Knowledge Management and Internal CSR Communication. Journal of Business ve Industrial Marketing, 40(2), 298-312. https://doi.org/10.1108/JBIM-12-2023-0723
  7. Baquero, A. (2024). Examining The Role of Ambidextrous Green Innovation and Green Competitive Advantage in Stimulating Sustainable Performance: The Moderating Role of Green Absorptive Capacity. SAGE Open, 14(4), 21582440241294160. https://doi.org/10.1177/21582440241294160
  8. Caning, M. C. M., ve Edralin, D. M. (2019). Innovation Practices of Entrepinays From Camarines Sur. DLSU Business ve Economics Review, 28(3), 80-90.
  9. Chen, Y.-S., Chang, C.-H., ve Lin, Y.-H. (2014). The Determinants of Green Radical and Incremental Innovation Performance: Green Shared Vision, Green Absorptive Capacity, and Green Organizational Ambidexterity. Sustainability, 6(11), 7787-7806. https://doi.org/10.3390/su6117787
  10. Chen, Y.-S., Lai, S.-B., ve Wen, C.-T. (2006). The Influence of Green Innovation Performance on Corporate Advantage in Taiwan. Journal of business ethics, 67, 331-339. https://doi.org/10.1007A10551-006-9025-5
  11. Chistov, V., Aramburu, N., ve Carrillo-Hermosilla, J. (2021). Open Eco-Innovation: A Bibliometric Review of Emerging Eesearch. Journal of cleaner production, 311, 127627. https://doi.org/10.1016/j.jclepro.2021.127627
  12. Clarke, R., ve Timberlake, L. (1982). Stockholm Plus Ten. Promises, Tromises? The Decade Since The 1972 UN Environment Conference. The London.
  13. Elkington, J., ve Rowlands, I. H. (1999). Cannibals with Forks: The Triple Bottom Line of 21st Century Business. Alternatives Journal, 25(4), 42.
  14. Ferdig, M. A. (2007). Sustainability Leadership: Co-Creating a Sustainable Future. Journal of Change Management, 7(1), 25-35. https://doi.org/10.1080/14697010701233809
  15. Gupta, A. K., Smith, K. G., ve Shalley, C. E. (2006). The Interplay Between Exploration and Exploitation. Academy of Management journal, 49(4), 693-706. https://doi.org/10.5465/amj.2006.22083026
  16. Hafeez, M., Yasin, I., Zawawi, D., Odilova, S., ve Bataineh, H. A. (2024). Unleashing The Power of Green Innovations: The Role of Organizational Ambidexterity and Green Culture in Achieving Corporate Sustainability. European Journal of Innovation Management. https://doi.org/10.1108/EJIM-04-2023-0274
  17. Hardisty, P. E. (2010). Environmental and Economic Sustainability: Crc Press.
  18. Hobson, K., ve Essex, S. (2001). Sustainable Tourism: A View From Accommodation Businesses. Service Industries Journal, 21(4), 133-146. https://doi.org/10.1080/714005050
  19. Høgevold, N. M., Svensson, G., Klopper, H. B., Wagner, B., Valera, J. C. S., Padin, C., vd. (2015). A Triple Bottom Line Construct and Reasons for Implementing Sustainable Business Practices in Companies and Their Business Networks. Corporate Governance, 15(4), 427-443. https://doi.org/10.1108/CG-11-2014-0134
  20. Hossain, M. I., Ong, T. S., Jamadar, Y., Teh, B. H., ve Islam, A. (2024). Nexus Among Green Entrepreneurship Orientation, Green Ambidexterity Innovation, Green Technological Turbulence and Green Performance: Moderated-Mediation Evidence from Malaysian Manufacturing SMEs. European Journal of Innovation Management. https://doi.org/10.1108/EJIM-04-2024-0495
  21. Iqbal, Q., Ahmad, N. H., Nasim, A., ve Khan, S. A. R. (2020). A Moderated-Mediation Analysis of Psychological Empowerment: Sustainable Leadership and Sustainable Performance. Journal of cleaner production, 262, 121429. https://doi.org/10.1016/j.jclepro.2020.121429
  22. Jabeen, R., Mehmood, S., Ahmed, M., Ghani, T., Javaid, Z. K., ve Popp, J. (2024). The Role of Green HRM on Environmental Performance: Mediating Role of Green Ambidexterity and Green Behavior and Moderating Role of Responsible Leadership. Journal of Chinese Human Resources Management, 15(2), 70-90. https://doi.org/10.47297/wspchrmWSP2040-800504.20241502
  23. Kacır, Ü., ve Sönmez, F. (2024). İşletmelerde İnovasyon Çalışmalarının Kurumsal İtibar Algısına Etkisi. Dicle Üniversitesi İktisadi ve İdari Bilimler Fakültesi Dergisi, 14(27), 282-314. https://doi.org/10.53092/duiibfd.1400680
  24. Karagöz, Y. (2021). SPSS-AMOS-META Uygulamalı Nicel-Nitel-Karma Bilimsel Araştırma Yöntemleri ve Yayın Etiği (3. Baskı). Ankara: Nobel.
  25. Lampikoski, T., Westerlund, M., Rajala, R., ve Möller, K. (2014). Green Innovation Games: Value-Creation Strategies for Corporate Sustainability. California Management Review, 57(1), 88-116. https://doi.org/10.1525/cmr.2014.57.1.88
  26. Le, T. T., ve Gia, L. L. C. (2025). How Green Innovation and Green Corporate Social Responsibility Transform Green Transformational Leadership Into Sustainable Performance? Evidence From an Emerging Economy. Corporate Social Responsibility and Environmental Management, 32(2), 2527-2541. https://doi.org/10.1002/csr.3077
  27. Le, T. T., Le, M. H., Nguyen Thi Tuong, V., Nguyen Thien, P. V., Tran Dac Bao, T., Nguyen Le Phuong, V., Mavuri, S. (2024). Prestige Over Profit, Corporate Social Responsibility Boosts Corporate Sustainable Performance: Mediation Roles of Brand Image and Brand Loyalty. Journal of Global Responsibility, 15(2), 215-244. https://doi.org/10.1108/JGR-09-2023-0145
  28. Lee, H.-W. (2017). Sustainable Leadership: An Empirical Investigation of its Effect on Organisational Effectiveness. International Journal of Organization Theory and Behavior, 20(4), 419-453. https://doi.org/10.1108/IJOTB-20-04-2017-B001
  29. Liu, S., Jiang, W., Liu, Y., ve Feng, T. (2024). Shaping Supply Chain Ethical Leadership via Green Intellectual Capital: The Mediating Role of Ambidextrous Environmental Strategy. Business Strategy and the Environment, 33(7), 6869-6888. https://doi.org/10.1002/bse.3847
  30. Martínez-Falcó, J., Sánchez-García, E., Marco-Lajara, B., ve Visser, G. (2024). Green Ambidexterity Innovation as The Cornerstone of Sustainable Performance: Evidence From The Spanish Wine Industry. Journal of cleaner production, 452, 142186. https://doi.org/10.1016/j.jclepro.2024.142186
  31. Masocha, R., ve Fatoki, O. (2018). The Impact of Coercive Pressures on Sustainability Practices of Small Businesses in South Africa. Sustainability, 10(9), 3032. https://doi.org/10.3390/su10093032
  32. McCann, J. T., ve Holt, R. A. (2010). Servant and Sustainable Leadership: An Analysis in The Manufacturing Environment. International Journal of Management Practice, 4(2), 134-148. https://doi.org/10.1504/IJMP.2010.033691
  33. Molina, C., ve Callahan, J. L. (2009). Fostering Organisational Performance: The Role of Learning and Intrapreneurship. Journal of European Industrial Training, 33(5), 388-400. https://doi.org/10.1108/03090590910966553
  34. Ortas, E., Álvarez, I., Jaussaud, J., ve Garayar, A. (2015). The Impact of Institutional and Social Context on Corporate Environmental, Social and Governance Performance of Companies Committed to Voluntary Corporate Social Responsibility Initiatives. Journal of cleaner production, 108, 673-684. https://doi.org/10.1016/j.jclepro.2015.06.089
  35. Overall, J. (2015). A Conceptual Framework of Innovation and Performance: The Importance of Leadership, Relationship Quality, and Knowledge Management. Academy of Entrepreneurship Journal, 21(2), 41.
  36. Öztel, A., Köse, M. S., ve Aytekin, İ. (2012). Kurumsal Sürdürülebilirlik Performansının Ölçümü İçin Çok Kriterli Bir Çerçeve: Henkel Örneği. Journal of History Culture and Art Research, 1(4), 32-44.
  37. Peters, K., ve Buijs, P. (2022). Strategic Ambidexterity in Green Product Innovation: Obstacles and Implications. Business Strategy and the Environment, 31(1), 173-193. https://doi.org/10.1002/bse.2881
  38. Pichlak, M., ve Szromek, A. R. (2021). Eco-Innovation, Sustainability and Business Model Innovation by Open Innovation Dynamics. Journal of Open Innovation: Technology, Market, and Complexity, 7(2), 149.
  39. Roberts, S., ve Tribe, J. (2008). Sustainability Indicators for Small Tourism Enterprises–An Exploratory Perspective. Journal of sustainable tourism, 16(5), 575-594. https://doi.org/10.1080/09669580802159644
  40. Rogers, K., ve Hudson, B. (2011). The Triple Bottom Line. OD practitioner, 43(4), 4.
  41. Royal, C., Daneshgar, F., ve O'Donnell, L. (2003). Facilitating Organisational Sustainability Through Expert Investment Systems. Electronic Journal of Knowledge Management, 1(2), pp45‑54-pp45‑54.
  42. Shafait, Z., ve Huang, J. (2024). Examining The Impact of Sustainable Leadership on Green Knowledge Sharing and Green Learning: Understanding The Roles of Green Innovation and Green Organisational Performance. Journal of cleaner production, 457, 142402. https://doi.org/10.1016/j.jclepro.2024.142402
  43. Shehzad, M. U., Zhang, J., Latif, K. F., Jamil, K., ve Waseel, A. H. (2023). Do Green Entrepreneurial Orientation and Green Knowledge Management Matter in The Pursuit of Ambidextrous Green Innovation: A Moderated Mediation Model. Journal of cleaner production, 388, 135971. https://doi.org/10.1016/j.jclepro.2023.135971
  44. Sun, J., Xie, X., Shi, Y., Zhou, M., Yan, L., ve Venkatesh, M. (2024). The Effect of Supply Chain Learning on Corporate Sustainability Performance: The Perspective of Ambidextrous Innovation Capability. International Journal of Logistics Research and Applications, 27(12), 2625-2641. https://doi.org/10.1080/13675567.2023.2226058
  45. Suriyankietkaew, S., ve Avery, G. (2016). Sustainable Leadership Practices Driving Financial Performance: Empirical Evidence from Thai SMEs. Sustainability, 8(4), 327. Retrieved from https://www.mdpi.com/2071-1050/8/4/327. https://doi.org/10.3390/su8040327
  46. Şardağı, E. (2021). Yöneticilerin Kurumsal Sürdürülebilirlik Kararlarında Etkili Olan Motivasyonlar Turizm Sektörü Üzerine Bir Araştırma. (Doktora Tezi). Eskişehir Anadolu Üniversitesi Sosyal Bilimler Enstitüsü, https://doi.org/10.32709/akusosbil.1237474
  47. Taj, N., Rana, S., ve Malik, M. I. (2025). Green Leadership and Green Performance Nexus: Understanding Legal and Managerial Insights. International Journal of Law and Management. https://doi.org/10.1108/IJLMA-02-2025-0065
  48. Tankuş, E., Sökmen, A., ve Şahin, N. G. G. (2023). Sürdürülebilir Turizm Ekseninde Birleşmiş Milletler 2030 Sürdürülebilir Kalkınma Hedeflerinin Bibliyometrik Analizi (Bibliometric Analysis of the United Nations 2030 Sustainable Development Goals on the Axis of Sustainable Tourism). Journal of Tourism ve Gastronomy Studies, 11(3), 2238-2263.
  49. Úbeda‐García, M., Marco‐Lajara, B., Zaragoza‐Sáez, P. C., Manresa‐Marhuenda, E., ve Poveda‐Pareja, E. (2022). Green Ambidexterity and Environmental Performance: The Role of Green Human Resources. Corporate Social Responsibility and Environmental Management, 29(1), 32-45. https://doi.org/10.1002/csr.2171
  50. Venkatraman, S., ve Nayak, R. R. (2015). Corporate Sustainability: An IS Approach for Integrating Triple Bottom Line Elements. Social Responsibility Journal, 11(3), 482-501. https://doi.org/10.1108/SRJ-11-2013-0136
  51. Weinmayer, K., Garaus, M., ve Wagner, U. (2024). The Impact of Corporate Sustainability Performance on Advertising Efficiency. Or Spectrum, 46(1), 175-209. https://doi.org/10.1007/s00291-023-00717-z
  52. Wilson, J. P. (2015). The Triple Bottom Line: Undertaking an Economic, Social, and Environmental Retail Sustainability Strategy. International Journal of Retail ve Distribution Management, 43(4/5), 432-447. https://doi.org/10.1108/IJRDM-11-2013-0210
  53. Yangil, F. M., ve Başpınar, N. Ö. (2022). Mustafa Kemal Atatürk'ün Liderlik Tarzının Sürdürülebilir Liderlik Açısından Değerlendirilmesi. Kırklareli Üniversitesi İktisadi ve İdari Bilimler Fakültesi Dergisi, 11(2), 323-350. https://doi.org/10.53306/klujfeas.1107008
  54. Yangil, F. M., ve Şahin, M. D. (2019). Sürdürülebilir Liderlik Ölçeği: Geçerlik ve Güvenirlik Analizi. Business ve Management Studies: An International Journal, 7(5), 2124-2147. http://dx.doi.org/10.15295/bmij.v7i5.1276
  55. Yücel, D. (2021). İnovasyonun Yeni Yüzü: Açık Yeşil İnovasyon. Ekonomik ve Sosyal Araştırmalar Dergisi, 17(2), 419-441.
  56. Zahid, Z., Zhang, J., Shahzad, M. A., Junaid, M., ve Shrivastava, A. (2024). Green Synergy: Interplay of Corporate Social Responsibility, Green Intellectual Capital, and Green Ambidextrous Innovation for Sustainable Performance in The Industry 4.0 Era. Plos one, 19(8), e0306349. https://doi.org/10.1371/journal.pone.0306349
  57. Zimek, M., ve Baumgartner, R. (2017). Corporate Sustainability Activities and Sustainability Performance of First and Second Order. Paper presented at the 18th European Roundtable on Sustainable Consumption and Production Conference (ERSCP 2017), Skiathos Island, Greece.